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Egyptian White Garlic Seed



Hand-picked seeds
Best Varieties for SA
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Egyptian White garlic, unlike its pink counterpart, boasts larger cloves and a milder, yet still flavorful, profile. This variety offers a delightful balance for those who enjoy the essence of garlic without the intense punch. Its larger cloves make it convenient for slicing and mincing, adding a delicious touch to any dish.


Similar to Pink, this variety stores exceptionally well when hung in a dark, airy place. Its versatility shines through in various culinary applications, from infusing oils and creating flavorful sauces to roasting whole cloves alongside vegetables. If you seek a garlic variety that delivers a well-rounded and enjoyable experience, Egyptian White garlic is an excellent choice.


  • Well adapted to South African Conditions
  • Easy grower
  • Very popular with Consumers
  • Outstanding Shelf Life


  • Growing Time: 7 months
  • Potential Yield: 6 tons per hectare
  • Family: Soft-neck


Sharp, pungent, and spicy when raw; mild and savory when cooked